Food to nourish the soul

With deep fried stuff  being low down on ones diet. Luchi those divine fluffy wonders one has almost tried to forget. 

We celebrated the day of asking for forgiveness- Padyusan or Micchami Dukkadam by eating luchi aloor dom.

An eternal Bangali favourite.

I remembered Maa and how she would be making Luchi and Begunbhaja for lunch. I was embarrassed as a child to eat it in front of others. It didn't gel with what others got for lunch.

Please Maa forgive me for having harassed you as a child.

 There was Aloor dom turned out to perfection by Guddu.

And how can I forget the Coasters I picked up from Scotland made on slate that had the reindeer and particular breed of dog painted on them. 

Last but not the least the Baa Lambs